All things considered, this is my favourite cocktail. I discovered it by happy accident one Christmas when my father said I could pick any cocktail from his pocket bar guide and he’d mix it for me. I’d been helping out at the guest house, I think cleaning or restocking the small bar. Being very young at the time I looked for one that had the most alcohol and the least mixer without being either impossible (exotic ingredients, such as absinthe) or disgusting (vile ingredients, such as absinthe). I chose a Sidecar and was relieved to find that I liked it; I’ve been liking it ever since. Other cocktails come and go, but not this one. Continue reading